OUR WAY OF WORKING
Our way of working involves the diagnosis of the main critical points, making a managing plan for each variety according the species and having technical staff to check the critical points, previously agreed. This way, we try to guarantee the proposed handling on daily basis. All the control is performed with top quality material and technical instruments, which facilitates the evaluation and measurements of the different parameters.
The interrelationship among business departments is a permanent process in our manner of working. The goal of our service is that all the technical information would be shared simultaneously with the business department, to make better decisions about the destiny of the fruit. |
FRUIT SPECIES
The species handled by our services are: cherries, peaches, nectarines, plums, table grapes, apples, pears, blueberries, etc.

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